Gluten-Free Naturals Sandwich Bread Flour
	Quantity in Basket: None Code: GFNSB16 Price: $7.99 Shipping Weight: 1.00 pounds
	Quantity:
NEW! Available Now! Our Sandwich Bread Flour makes soft, mildly flavored breads that are ready for Turkey, Peanut Butter or any other sandwich fixings. Gluten-Free, Soy-Free (our first soy-free product), and Casein-Free, a 16 oz pouch makes a 2lb loaf or 2 1lb loaves. You can also make yeast-free breads like a raisin or date-nut bread. Works is a most bread machines too. Just add sugar, salt, oil, eggs and milk (or subsititute rice, soy or almond milk for a casein-free loaf), and use the included yeast packet if you wish. And to enjoy a sandwich, this bread need not be toasted. Let's be clear: YOU DON'T NEED TO TOAST THIS BREAD. Stored in a plastic bag or suitable container, you can get three to four days on the counter with this bread. No freezing or refrigeration required. And no preservatives either. This product is also OU kosher certified. Try a bag today! Please note that there is Free UPS Ground Shipping on orders over $60.00. Enter the code FREESHIP on the Checkout screen.